Los Agaves Napa Menu (Update 2025)
Welcome to Los Agaves Napa, where vibrant flavors and authentic Mexican cuisine come together in a casual food truck setting. Located at 660 Main St, Napa, CA, this culinary gem presents a menu bursting with excitement and fresh ingredients.
Start your meal with Guacamole; its creamy texture, balanced with lime and cilantro, is a delightful companion to crispy chips. The Tacos Dorados serve as a perfect introduction to the crispy, savory side of Mexican street food, while Tlacoyos offer a unique twist with blue corn masa stuffed with flavorful mushrooms.
For entrées, don’t miss the Braised Lamb Shank, slow-cooked to perfection, or the Chile Relleno, a gourmet take on a classic. With options for outdoor seating and happy hour specials, Los Agaves Napa invites you to indulge in a festive dining experience. Embrace the essence of Mexico at this charming spot!
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Guacamole
Avocado, lime juice, tomato, onion, cucumber & cilantro.
Tacos Dorados
3 Fried chicken taquitos, topped with lettuce, sour cream, cheese & salsa.
Tlacoyos
Blue corn masa, stuffed with mushrooms, gouda cheese, & epazote. Topped with green salsa, sour cream, cilantro, onion, queso fresco & refried bean puree.
Quesabirrias
3 Braised beef mini quesadillas served with a side of beef broth as a dipping sauce.
Apple Salad
Gem lettuce, red onion, english cucumber, queso fresco, red apples & lemon champagne vinaigrette.
Ceviche Verde
Shrimp, scallop, mahi mahi cooked in lime juice, cucumber, fresno peppers, cilantro & onion.
Tinga Tostadas
Chicken in chipotle adobo sauce, with beans, lettuce, sour cream & cheese.
Grilled Octopus Tostadas
Octopus served with portobello mushrooms or house-made mole. Served with tostadas.
Appetizers
Entrées
Alambre
Sautéed arrachera with bell peppers, onion, mushrooms, bacon & melted cheese. Topped with guacamole salsa & served with tortillas.
Braised Lamb Shank
Cooked in banana leaves for +7 hours. Served with rice, beans, pickled habanero, salsa chile-ajo & house-made tortillas.
Enchiladas de Mole
Chicken or birria enchiladas in our delicious house-made mole. Topped with queso fresco & sour cream. *Contains nuts
Chile Relleno
Stuffed roasted poblano pepper with scallops, octopus & mahi mahi sautéed in mango sauce & white wine. Served on a red sauce with sour cream & garlic bread.
Green Enchiladas
Chicken, chile poblano sauce, corn & crema. Served with rice & beans.
Arrachera
8 oz Angus arrachera steak al mezquite with a mole enchilada. Served with rice, beans, guacamole, grilled jalapeno, salsa morita & tortillas.
Burrito
Asada or pastor meat, beans, rice, onion, cilantro, cheese & cream. Topped with red & green salsa.
Grilled chicken quesadilla
Flour tortilla with cheese, grilled chicken, sour cream, morita sauce & avocado.
Asada - Steak
Steak tacos with tomatillo, avocado salsa & toppings.
Vegetarian
Sautéed poblano peppers, mushrooms, onion, & zucchini. Topped with avocado salsa
Birria- Braised Beef
Braised beef tacos with cilantro, onion, green tomatillo salsa & toppings.
Pollo- Grilled Chicken
Grilled chicken tacos marinated in house sauce with cilantro, fresh onion & morita sauce.
Pastor - Marinated Pork
Pork tacos with pineapple, special pastor salsa & toppings.
Pescado- Fish Baja Style
Fish tacos with mahi mahi breaded in house recipe, based on lettuce, cabbage & morita sauce (A LA CARTE)
Tacos
Cocteles (alcoholic beverages)
Mexican Mule
Astral tequila, ginger beer, lime, jalapeno
La Guapa
Guava, habanero/jalapeno sauce, tequila, mezcal, lime, tajin
Los Agaves
Tequila, lime, agave, cucumber juice, ube
Pina Caliente
Homemade spicy pineapple paste, tequila, agave nectar, lime juice, tajin